A mythical mix of rum and cream, pineapple juice, coconut milk, and guava nectar. More like a smoothie than an alcoholic drink. The simple yet effective combination of coconut milk, rum, and pineapple juice has been popular for decades.
Now, a new wave of cocktails is reinventing the piña colada.
In this article from Orlando Weekly, they explore that reinvention and examine what’s happening on Florida’s cocktail scene with the coconut drink. In doing so, they found an intriguing new trend: barrel-aged piña coladas! Restaurants across the sunshine state
