Building a Healthy Plate
A balanced diet includes a variety of foods from all food groups.
40%
Bread & Cereals
35%
Vegetables & Fruit
20%
Meat & Fish
5 %
Fats & Sugar
Bread & Cereals
Carbohydrates should take up a significant portion of your plate. Potatoes, rice, beans, bread, whole grains, couscous and pasta are all good options.
Vegetables & Fruit
At least 5 portions of fruit and vegetables each day is recommended. It's all about mixing things up to ensure you get a balanced vitamin and mineral intake on a daily basis.
Meat & Fish
Protein is required by the body for growth and repair. Meat, fish, poultry, eggs, and dairy products are high-quality proteins (those that are more easily absorbed by the body).
Fats
Fats and sweets are at the apex of the healthy eating pyramid. These are non-essential nutrients in a diet, therefore they should be consumed only in small amounts.