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Whiskey

Monte Carlo

Note:

The amaro adds a bitter and herbal complexity, while the orange curacao contributes a vibrant orange flavor. The dashes of Angostura bitters further enhance the aromatic profile of the drink. Stirring the ingredients with ice ensures proper dilution and a harmonious blend of flavors. The garnish of a lemon twist adds a citrusy aroma and adds an elegant touch to the presentation.

1
2 oz Cognac
2
1/2 oz Amaro
3
1/2 oz Orange Curacao
4
2 dashes Angostura Bitters
5
Lemon twist, for garnish
1

Fill a mixing glass or cocktail shaker with ice cubes.

2

Add the cognac, amaro, orange curacao, and Angostura bitters to the shaker.

3

Stir the mixture gently for about 30 seconds to blend the flavors and chill the cocktail.

4

Strain the cocktail into a chilled cocktail glass.

5

Garnish with a lemon twist.

1

2 oz Cognac

2

1/2 oz Amaro

3

1/2 oz Orange Curacao

4

2 dashes Angostura Bitters

5

Lemon twist, for garnish

The Monte Carlo cocktail is a sophisticated and complex drink that combines the richness of cognac with the bitterness of amaro and the citrusy sweetness of orange curacao. The cognac serves as the base spirit, providing depth and warmth to the cocktail.

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