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Whiskey

Tipperary

Note:

The Tipperary cocktail is a delightful combination of Irish whiskey and herbal liqueur that highlights the unique flavors of both ingredients. The green Chartreuse adds a touch of complexity, making this cocktail a great choice for those who appreciate herbal and whiskey-forward drinks.

1
2 ounces Irish whiskey
2
3/4 ounce sweet vermouth
3
1/4 ounce green Chartreuse
4
Orange twist, for garnish (optional)
1

Fill a mixing glass or cocktail shaker with ice.

2

Add the Irish whiskey, sweet vermouth, and green Chartreuse to the glass.

3

Stir the mixture gently with a cocktail spoon for about 30 seconds to chill the drink without over-diluting it.

4

Strain the cocktail into a chilled cocktail glass or coupe.

5

If desired, garnish with an orange twist by twisting a strip of orange peel over the glass to release its oils. You can also rub the rim of the glass with the peel for added aroma.

6

Serve and enjoy responsibly.

1

2 ounces Irish whiskey

2

3/4 ounce sweet vermouth

3

1/4 ounce green Chartreuse

4

Orange twist, for garnish (optional)

The Tipperary cocktail is a classic drink named after the Tipperary region in Ireland. It’s a flavorful and sophisticated cocktail that combines Irish whiskey, sweet vermouth, and green Chartreuse, a herbal liqueur. The result is a well-balanced drink with a hint of herbal complexity and a smooth whiskey backbone. The garnish of an orange twist adds a citrusy aroma to enhance the overall experience.

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