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The basic combination of tequila, triple sec, and lime juice is often combined with ice but is traditionally served on the rocks. The drink is generally presented in a salt-rimmed glass. Versions based on the traditional lime include raspberry, peach, and strawberry. Other

popular fruit-flavored margaritas include the mango, apple, watermelon and raspberry. Mexican restaurants usually advertise their more popular margaritas with a specific flavor (e.g., strawberry) in their restaurant’s name or advertising.

A “margarita machine” is an electrically powered slushy machine used to make

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